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By certification 
Our squid is caught in the 61 sea area of the Pacific Ocean. The fresh squid goes through strict inspection and Quarantine from fishing to transportation. After the raw materials enter the factory, we process the squid through cleaning, soaking, weighing, quick freezing and other processing procedures to make squid into various primary products. Among them, the Japanese sea squid carcass is the representative product of our factory, and our products are exported to the European Union and American markets, You can get more detailed product introduction by consulting us.
Certificates：BRC, ISO22000
Product specification: U5, U7, U10
Contains 20% ice coat or others
Packing form: prepackaged or non prepackaged,1x10kg,10x1kg,etc.
http://www.zsfishery.com/
